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stuffed mushrooms low calorie

Low Calorie Cheesy Stuffed Mushroom Caps

These stuffed mushroom caps are cheesey, decadent and only 40 calories each!
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Prep Time 10 minutes
Cook Time 20 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 10
Calories 45 kcal

Ingredients
  

  • 10 large Mushroom Caps
  • 8 Light Laughing Cow Triangles
  • 2 tbsp Campbells Condensed Mushroom Soup
  • 30 grams Shredded Cheese
  • 2 tsp Basil
  • Salt
  • Pepper

Instructions
 

  • Preheat oven to 400 degrees Farenheit. Place parchment paper on a baking sheet.
  • Destem the mushrooms. Chop the stems into small pieces, and place in bowl.
  • Add laughing cow, mushroom soup, basil, salt and pepper into the bowl. If the mixture is really thick, add a tbsp or two of water.
  • Spoon out mixture into mushroom caps.
  • Shred the cheese over the mushroom caps.
  • Bake for 20 minutes or until the tops are browned.
Keyword appetizer, diet, healthy, low calorie, low calories